About Us

• MMICT&BM (Hotel Management) was setup in the year 2002 under the able and dynamic Leadership of Honorable Chancellor Sh.Tarsem Kumar Garg to deliver professional education suitable to the need of students & aimed at thorough preparation of the students for the challenges in the field of Tourism and Hospitality sector globally.
  
  MMICT&BM (Hotel Management) is a leading centre of excellence in value based specialized education in Hospitality Operations & Management, Training, and Research &Consultancy. It has distinguished faculty members with rich experience in hospitality Industry and academics. The changing Hospitality Industry encompasses growing and varied employment and career advancement opportunities.
  
  MMICT&BM(Hotel Management) has been recently ranked 15 th among Top Hotel Management Institutes in India as per survey conducted by (GHRDC-CSR April 2009 issue) and ranked No. 1 Institution in Haryana.
  
  In the short span of 10 years the Institute has achieved the success of providing jobs to its students in various National & International hotel chains even during Recession. Every year all leading hotels conduct in campus recruitment for our students and for the past 3 years there has been 100% job placement globally specially in United Kingdom.
  
  The Institute prepares students for lucrative employment in the Hospitality industry .Our curriculum equips students with the opportunity to acquire marketable skills by examining the industry, exploring career opportunities and developing the interpersonal and technical skills.
  
  We strongly encourage our students to broaden their outlook and experience. Training to the students is given in the areas of Front office operations, House Keeping, Culinary Art with complete infrastructure under the expert guidance of highly competent faculty with several years of first hand professional experience in hotel industry.
  
  The institute aims at providing the corporate sector with professionally sound and dynamic professionals in hotel industry who have a vision and ability to meet the challenges of the present day. Learning is facilitated at the Institute with the help of extensive industry projects, role-plays and to connect knowledge with current hotel practices. It is ensured that the industrial and field visits are oriented towards exposing the students to all facets and aspects of the industry.
  
  In addition, the Institute has a well stacked Library, Language Lab, Computing Lab; Personality Development Cell to develop confidence among the students and prepare them for working for the status oriented Hotel Industry.
  
  The most important segment of the Institute is a highly pro- active placement cell to guide and extend assistance to the students for getting excellent placements. In many cases even much before the completion of their course with excellent pay packages in industry like Oberoi Group of Hotels, Taj Group of Hotels, Accor Group of Hotels, Jet Airways, Radisson, New Delhi, Intercontinental, New Delhi, Shangrila, New Delhi, The Indian Habitat Centre, Cafe'- Coffee Day, Barista, McDonald, MOCCHA, Pizza Hut, Dalmia Resorts, Sahara Ambey Valley, Lonawala, ITC Maurya Sheraton, Le Meridian, New Delhi, Park Plaza chain of Hotels, Sofetal Surya, J P Group of Hotels.
  
  Presently, the University is working on opening up a three star hotel on NH-73 for providing hands on training to hotel management students.

Bachelor of Hotel Mgt. & Catering Technology (BHM&CT)(4 Year)

• »   Name :
  Bachelor of Hotel Mgt. & Catering Technology (BHM&CT)
• »   Duration :
  4 year
• »   Eligibility :
  The candidates should have passed Senior Secondary Certificate Examination (10+2) with minimum 45% marks (40% in the case of reserved category) with at least five subjects including English as one of the subjects from any recognized Board or University. Note : The candidates of BHM-MBA (5-year Integrated course) will have the option to move out with a degree in BHM&CT after passing 4 years of the course.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats(including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma Courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

BHM-MBA(5 Year Integrated)

• »   Name :
  BHM-MBA
• »   Duration :
  5 year Integrated
• »   Eligibility :
  The candidates should have passed Senior Secondary Certificate Examination (10+2) with minimum 45% marks (40% in the case of reserved category) with at least five subjects including English as one of the subjects from any recognized Board or University. Note : The candidates of BHM-MBA (5-year Integrated course) will have the option to move out with a degree in BHM&CT after passing 4 years of the course.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats(including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHMMBA (5-year Integrated), B.Sc. (Hospitality Management) and M.Sc. (Dietics) courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

B.Sc. (Hospitality Management)

• »   Name :
  B.Sc. (Hospitality Management)
• »   Duration :
  3 years
• »   Eligibility :
  The candidates should have passed Senior Secondary Certificate Examination (10+2) with minimum 45% marks (40% in the case of reserved category) with at least five subjects including English as one of the subjects from any recognized Board or University. Note : The candidates of BHM-MBA (5-year Integrated course) will have the option to move out with a degree in BHM&CT after passing 4 years of the course.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats(including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma Courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

M.Sc. (Dietetics)(2 Year)

• »   Name :
  M.Sc. (Dietetics)
• »   Duration :
  2 year
• »   Eligibility :
  A Bachelor's degree from any recognized University. 5% weightage will be given for merit to the candidates passing Bachelor's degree in Hotel Management.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats(including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma Courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  5-07-13, 9.00 AM

M.Sc. / M.HM (Hotel Management)

• »   Name :
  M.Sc. / M.HM (Hotel Management)
• »   Duration :
  2 years
• »   Eligibility :
  The candidates should have passed Bachelor in Hotel Management from any recognized Board/University.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats (including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  5-07-13, 9.00 AM

Diploma in Food Producation

• »   Name :
  Diploma in Food Producation
• »   Duration :
  1 years
• »   Eligibility :
  The candidate should have passed Senior Secondary Examination (10+2) with atleast five subjects including English as a compulsory subject from any recognized Board/University.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats (including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

Diploma in Bakery & Confectionary

• »   Name :
  Diploma in Bakery & Confectionary
• »   Duration :
  1 years
• »   Eligibility :
  The candidate should have passed Senior Secondary Examination (10+2) with atleast five subjects including English as a compulsory subject from any recognized Board/University.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats (including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

Diploma in Rooms Division Management

• »   Name :
  Diploma in Rooms Division Management
• »   Duration :
  1 years
• »   Eligibility :
  The candidate should have passed Senior Secondary Examination (10+2) with atleast five subjects including English as a compulsory subject from any recognized Board/University.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats (including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

Diploma in Health & Fitness Nutrition

• »   Name :
  Diploma in Health & Fitness Nutrition
• »   Duration :
  1 years
• »   Eligibility :
  The candidate should have passed Senior Secondary Examination (10+2) with atleast five subjects including English as a compulsory subject from any recognized Board/University.
• »   Admission Criteria :
  Admission to 75% open seats and 25% management seats (including 15% seats if any, for children/wards of NRI's) as also seats remaining vacant after first counselling will be made on the basis of merit of the qualifying examination. Admission to BHM&CT, BHM-MBA (5-year Integrated), B.Sc. (Hospitality Management), M.Sc. (Hotel Management), M.Sc. (Dietetics) and Diploma courses will be made on the basis on the qualifying examination.
• »   Date of Counselling :
  10-06-13, 9.00 AM

Certificates Courses F&B Services Food Production

• »   Name :
  Certificates Courses F&B Services Food Production
• »   Duration :
  (6-weeks), (8-weeks)
• »   Eligibility :
  Passed 10+2 with five subjects including English as one of the subjects or equivalent examination from any recognized Board/University
• »   Admission Criteria :
  Admission will be made on the basis of merit of the qualifying examination.
• »   Date of Counselling :
  10.06.2013, 9.00 A.M.